|
|
Why Join the Metabolism Society?
The major benefit of membership in the Society is the promotion of scientific information in an
environment where such information is not adequately supported by government and
private health agencies.
Be a part of the change, support health for all and join today. 100% of
membership dues are used to support nutritional research.
| |
|
Professional Membership $100
- Receive access to the
Metabolism Society’s private online Yahoo! Group & exchange ideas and
information with professionals in the field
- Participate in regional meetings
and conferences
- Share your research, case studies and articles with member
MD’s & research professionals
- Reach the public through articles and insights
shared on the Metabolism Society website and in the Society newsletter
- Support
truth in science and our effort to increase awareness regarding proper nutrition
and health
- Personalized membership certificate suitable for framing
Consumer Membership $50.00
- Receive the Metabolism Society newsletter including special editions for members
only
- Support truth in science and our effort to increase awareness regarding
proper nutrition and health
- Be an instrument of change and know that you have
helped make a difference
- Personalized membership certificate suitable for framing
|
|
|
Sponsor $25,000- Partial sponsorship of a nutritional research project
- receive special updates of the project and have the opportunity to speak
personally with the researchers
- Sponsorship highlight on website
- Recognition in
the Society Newsletter
- Invitation to annual conference
Corporate Sponsor $50,000
- Partial
sponsorship of a nutritional research project
- receive special updates of the
project and have the opportunity to speak personally with the researchers
- Direct
access to scientific board members
- Sponsorship highlight on website
- Sponsorship
press release
- Recognition in the Society Newsletter Invitation to annual
conference
“The deleterious effects of fat have been measured in the presence of high
carbohydrate. A high fat diet in the presence of high carbohydrate is different
than a high fat diet in the presence of low carbohydrate.”
Richard Feinman, PhD
| |
|